Berry cake - no bake
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5 from 1 vote

No-Bake Berry Cake

This recipe is for a quick and easy dessert with no oven needed. Prepare it the night before or a few hours prior and you have an amazing dessert that sure to please everyone.
Prep Time30 mins
Resting Time4 hrs
Total Time4 hrs 30 mins
Course: Dessert
Cuisine: American
Keyword: Berry cake, Easy Cake, icebox cake, No-bake, summer cake
Servings: 12 People
Author: The Irish Twin's Momma



  • 2 c Blueberries
  • 3 c Strawberries Sliced
  • 8 oz Block of Cream Cheese
  • 2 pkgs Vanilla instant pudding 3.4oz boxes
  • 12 oz Cool whip
  • 2 1/2 c Milk It will not work with Almond or Soy
  • 1 bx Graham Crackers Original or Honey


  • Using the electric mixer beat the cream cheese and dry pudding mix in a large bowl.
  • Gradually add in the milk.
  • Gently stir in Cool Whip reserving 1/2 cup.
  • Spread a thin layer of Cool Whip in the bottom of a 9x13 pan
  • Layer the graham crackers across the bottom of the pan and breaking them as needed to fit.
  • Spread a layer of the pudding mix on top of the graham crackers and then add a layer of blueberries and sliced strawberries.
  • Repeat the last 2 steps (graham crackers, pudding, and then berries) for a total of 3 times total. This should reach the top of your pan.
  • Refrigerate for at least 4 hours or overnight until the graham crackers have softened completely.


When ready to serve you can top with melted white chocolate or crumbled graham crackers.