Pumpkin Chocolate Chip Cookies
Healthy and full of nutritional value with a little sweetness by adding chocolate chips.
chocolate chip cookies, Pumpkin Chocolate chip cookies, pumpkin cookies
The Irish Twin's Momma
You can use almond, whole wheat, or all-purpose flour. (Coconut four too, but not advised.)
Mini semi-sweet chocolate morsels
Preheat oven to 375°F
Combine flour, baking soda, and salt in a medium bowl.
Beat butter, brown sugar and granulated sugar in a larger mixer bowl until well blended.
Add pumpkin, egg, and vanilla extract to the butter and sugar. Then mix on low until well combined.
Stir in flour mixture and then the chocolate morsels
Drop by tablespoon onto ungreased baking sheets about 2inches apart
Bake for 10-12 minutes or until edges are firm
Cool on baking sheet for 2 minutes before removing to cool on wire racks completely.
If you choose to use coconut flour it needs a few additional items that I am still working on perfecting.